
Vegan Rum Cakes
Indulge yourself in our one-of-a-kind, irresistible, handcrafted, freshly baked custom vegan-friendly rum cakes. We use plant-based ingredients, are eggless, dairy-free, and have half the amount of sugar than most rum cakes, and are sure to tantalize your taste buds without sacrificing flavor. Our cakes are so good you wouldn’t know they are vegan.
Vegan-Friendly Rum Cakes
Pineapple Rum Cake
Our pineapple rum cake is soft and delicate, made with fresh pineapples diced throughout the cake and sliced cherries and infused with the best-aged Jamaican rum from the Caribbean Islands. Our vegan cake rocks out the dessert world by taking center stage for being perfect in every way. This cake is eggless, dairy-free, and has half the amount of sugar than most rum cakes. It is topped with cherries and our irresistible rum sauce. Our rum cake is the sweetest slice of paradise!
9-inch Cake Serving 12-24 slices.
Ingredients: Organic Unbleached Flour, Fresh Pineapple, Fresh Lemon, Cherries, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Applesauce, Plant-based Butter, Salt, Spices, Baking Powder, and Pure Vanilla Extract. No Preservatives
Shelf Life: Refrigerator up to 7 days in a sealed container, Freezer up to 3 months. Remove from the freezer a few hours before serving. Serve and Indulge!
Local Delivery: Our cakes are sealed with plastic wrap and packaged in a round tin.
Note: Decorations are subject to change without notice.
$68
Blueberry Lemon Rum
A generous portion of seasonal locally sourced fresh plumped blueberries, freshly squeezed lemons, and topped with lemon zest. Our vegan cake rocks out the dessert world by taking center stage for being perfect in every way. This cake is eggless, dairy-free, and has half the amount of sugar than most rum cakes. They are baked with the best-aged Jamaican rum from the Caribbean Islands and finished with an irresistible rum sauce. Good pastries are all sweeter when shared with family and friends.
9-inch Cake Serving 12-24 slices.
Ingredients: Organic Unbleached Flour, Fresh Blueberry, Fresh Lemon, Jamaican Dark Rum, Organic Canola Oil, Organic Cane Sugar, Powdered Sugar, Plant-based eggs, Vegan Butter, Salt, Spices, Baking Powder, Pure Vanilla Lemon Extract. No Preservatives
Shelf Life: Refrigerator up to 7 days in a sealed container, Freezer up to 3 months. Remove from the freezer a few hours before serving. Serve and Indulge!
Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin.
Note: Decorations are subject to change without notice.
$68
Strawberry Lemon Rum
Our soft, fluffy, bright, and bold strawberry lemon rum cake has freshly squeezed lemons, lemon zest, and strawberries and is infused with the best-aged Jamaican rum from the Caribbean Islands. Our vegan cake rocks out the dessert world by taking center stage for being perfect in every way. This cake is eggless, dairy-free, and has half the amount of sugar than most rum cakes. It is baked with the finest ingredients and topped with a rum sauce. A refreshing, perfect spring and summer rum cake!
9-inch Cake Serving 12-18 slices.
Ingredients: Organic Unbleached Flour, Fresh Strawberry, Fresh Lemon, Jamaican Dark Rum, Organic Canola Oil, Applesauce, Organic Sugars, Plant-Based butter, Spices, Salt, Baking Powder, and Pure Vanilla Extract. No Preservatives
Shelf Life: Refrigerator up to 7 days in a sealed container, Freezer up to 3 months. Remove from the freezer a few hours before serving. Serve and Indulge!
Local Delivery: Our cakes are sealed with plastic wrap and packaged in a disposable cake food container.
Note: Decorations are subject to change without notice.
$68
Roasted Sweet Potato Rum
Our deliciously moist, aromatic roasted sweet potato rum cake welcomes a holiday dessert treat. To perfection, it is loaded with locally sourced roasted sweet potato and warm spices, made with the best-aged Jamaican rum from the Caribbean Islands. Our vegan cake rocks out the dessert world by taking center stage for being perfect in every way. This Cake is eggless, dairy-free, and has half the amount of sugar than most rum cakes. It is topped with an irresistible signature rum sauce—a fall cozy comfort with friends and family.
9-inch Cake Serving 12-18 slices.
Ingredients: Organic Unbleached Flour, Roasted Sweet Potato, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, applesauce, Plant-based Butter, Salt, Spices, Baking Powder, and Pure Vanilla Extract. No Preservatives
Shelf Life: Refrigerator up to 7 days in a sealed container, Freezer up to 3 months. Remove from the freezer a few hours before serving. Serve and Indulge!
Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin.
Note: Decorations are subject to change without notice.
$68