Our pineapple rum cake is soft and delicate, made with fresh pineapples diced throughout the cake and sliced cherries and infused with the best-aged Jamaican rum from the Caribbean Islands. Our vegan cake rocks out the dessert world by taking center stage for being perfect in every way. This cake is eggless, dairy-free, and has half the amount of sugar than most rum cakes. Topped with a glaze rum sauce and filled with our signature buttercream frosting. Our rum cake is the sweetest slice of paradise!
Our rum cakes are single serving sizes. Each 6.19 oz is individually wrapped in one box containing six mini rum cakes. Perfect on the go!
Shelf Life: Upon arrival, refrigerate for up to two weeks or store in the freezer for up to a year. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and Indulge!
Note: Decorations are subject to change without notice.
Vegan Pineapple Rum Cake (1/2 Dozen)
Cultural Pastry & Delights are not responsible for delays in transit caused by high package volume, weather, mechanical error, strikes, natural disasters, COVID, local carrier missed scans, inaccurate /incomplete shipping information, and anything considered to be an act of God. We do not require a signature for the release of any shipment. Leaving a package at an address is ultimately up to the complete discretion of the individual delivery person and is therefore entirely outside of our control. Customers are responsible for checking that all shipping information is correct before submitting an order. No returns, refunds, or cancellations are allowed on any shipped orders. All sales are final.