Jamaican Rum Cakes

Our banana nut rum cake is smooth and fluffy, prepared with fresh, ripe tropical bananas, infused with the best-aged Jamaican dark rum from the Caribbean Islands, and finished with toasted pecans. A sweet treat smothered in an irresistible rum sauce. It is a beautiful dessert any time of the year. 9-inch Cake Serving 12-18 slices. Ingredients: Organic Unbleached Flour, Fresh Banana, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Pecans, Sea Salt, Spices, and Pure Vanilla. No Preservatives Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

A generous portion of seasonal locally sourced fresh plumped blueberries, freshly squeezed lemons, and topped with lemon zest, baked with the finest ingredients and best-aged Jamaican rum from the Caribbean Islands, finished with an irresistible rum sauce. Good pastries are all sweeter when shared with family and friends—a sure hit for fruit lovers. 9-inch Cake Serving 12-24 slices. Ingredients: Organic Unbleached Flour, Fresh Blueberries, Fresh Lemon, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

There is no better rum cake than our Blue Mountain Coffee, Baked with the purest coffee from the Jamaican Blue Mountain range and carefully infused with the best-aged Jamaican rum from the Caribbean islands and with hints of chocolate chip decadence. A sweet treat smothered in an irresistible coffee rum sauce. This will surely be a hit if you're looking for a gourmet rum cake! 9-inch Cake Serving 12-24 slices. Ingredients: Organic Unbleached Flour, Blue Mountain Coffee, Jamaican Dark Rum, Chocolate Chips, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

Our delicious gourmet carrot cake is spiced and loaded with locally sourced, freshly grated sweet carrots, raisins, and toasted pecans infused with the best-aged Jamaican rum from the Caribbean Islands. It is a sweet treat smothered in an irresistible rum sauce and topped with our signature velvety buttercream frosting. This delectable cake is a delicious crowd-pleaser and will add to the celebration. 9-inch Cake Serving 12-24 slices. Ingredients: Organic Unbleached Flour, Fresh Carrots, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Unsweetened Applesauce, Baking Powder, Sea Salt, Spices, Pecans, Raisins, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

Our bright and bold lemon rum cake is handcrafted with freshly squeezed lemons and lemon zest, and infused with the finest aged Jamaican rum from the Caribbean Islands. It is baked with the finest ingredients and topped with our signature rum sauce and lemon icing glaze. This rum cake will be the life of the party. Live, love, Cake! 9-inch Cake Serving 12-24 slices. Ingredients: Organic Unbleached Flour, Fresh Lemon, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pastured Eggs, Organic Butter, Spices, Sea Salt, Baking Powder, and Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations are subject to change without notice.

Treat yourself to a delightful classic: an irresistible, rich, fluffy, refreshing vanilla cake! It’s bursting with toasted pecans and infused with the finest aged Jamaican rum from the beautiful Caribbean islands—every bite is simply a delight. We top it off with even more crunchy, toasted pecans for an extra-special touch! 9-inch Cake Serving 12-24 slices. Ingredients: Unbleached Organic Flour, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pecans, Pasture Eggs, Organic Butter, Baking Powder, Spices, Sea Salt, and Pure Vanilla Extract. Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

Our pineapple rum cake is a nostalgic nod to the past with a modern twist on flavors. You are invited to our buttery, soft, and delicate cake, made with fresh pineapple diced throughout and sliced cherries infused with the finest-aged Jamaican rum from the Caribbean Islands. It is topped with cherries and our irresistible rum sauce. Our rum cake is the sweetest slice of paradise! 9-inch Cake Serving 12-24 slices. Ingredients: Organic Unbleached Flour, Fresh Pineapple, Fresh Lemon, Cherries, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Spices, Sea Salt, Baking Powder, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations are subject to change without notice.

Our pumpkin spice cake welcomes all seasons. It's full of smooth pumpkins, has the perfect warm spices, and is made with the best-aged Jamaican rum from the Caribbean Islands. It's topped with our signature rum glaze sauce. Your guests will surely enjoy coffee or tea with this treat throughout the holiday season. 9-inch Cake Serving 12-18 slices. Ingredients: Organic Unbleached Flour, Organic Pumpkin Puree, Jamaican Dark Rum, Organic Canola Oil, Pure Sugars, Pasture Eggs, Organic Butter, Baking Powder, Salt, Spices, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container, Freezer for up to 1 year. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and indulge! Local Delivery: Our cakes are sealed with plastic wrap and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

Indulge in a Southern classic with a spirited twist! Our red velvet rum cake is buttery, cocoa-kissed, and irresistibly moist, offering a decadent chocolate experience in every bite. Infused with the finest aged Jamaican rum from the beautiful Caribbean Islands, drizzled with our luscious rum sauce, and finished with our signature vanilla buttercream frosting, it’s the perfect invitation to savor the sweet joys of life — with just a hint of island warmth. 9-inch cake – Serves 12–24 slices Ingredients: Organic unbleached flour, unsweetened cocoa powder, Jamaican dark rum, non-GMO food-grade coloring, organic canola oil, organic sugars, pasture-raised eggs, organic butter, organic milk, sea salt, spices, baking powder, pure vanilla extract. Shelf Life: 3 weeks in a sealed container or up to 6 months in the freezer. Remove from refrigeration a few hours before serving (longer if frozen solid). Serve and enjoy! Local Delivery: Cakes are wrapped in plastic and placed in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

Bright, soft, and full of sunshine, our Strawberry Lemon Rum Cake features fresh lemon juice, vibrant lemon zest, and sweet strawberry bits in a fluffy pink crumb. Infused with premium-aged Jamaican dark rum from the Caribbean and drizzled with our luscious rum sauce, this refreshing cake is the perfect pick for spring, summer, or any season you crave a little brightness on your plate. 9-inch cake – Serves 12–18 slices Ingredients: Organic unbleached flour, fresh strawberries, fresh lemons, Jamaican dark rum, organic canola oil, organic sugars, pasture-raised eggs, organic butter, baking powder, spices, sea salt, pure lemon vanilla extract. Shelf Life: 3 weeks in a sealed container or up to 6 months in the freezer. Remove from refrigeration a few hours before serving (longer if frozen). Serve and indulge! Local Delivery: Wrapped in plastic and packaged in a cake container or classic round gift tin. Note: Decorations are subject to change without notice.

We’ve taken the comforting charm of a traditional sweet potato pie and transformed it into a luscious rum cake. Made with locally sourced roasted sweet potatoes, warm spices, and the finest aged Jamaican dark rum from the Caribbean, this moist and aromatic cake is drizzled with a decadent rum sauce. It’s a cozy, fall-inspired indulgence that brings warmth to any gathering. 9-inch Cake Serving 12-18 slices. Ingredients: Organic Unbleached Flour, Roasted Sweet Potato, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Sea Salt, Spices, Baking Powder, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container or up to 1 year in the freezer. Remove from refrigeration a few hours before serving (longer if frozen). Serve and indulge! Local Delivery: Wrapped in plastic and packaged in a cake container or classic round gift tin. Note: Decorations are subject to change without notice.

Our Jamaican-style fruit cake—also known as Black Cake or Christmas Cake—is a true Caribbean classic. Exceptionally moist and rich, it’s crafted by soaking a blend of fresh fruits in premium Jamaican white rum and two varieties of red wine for a full year before baking. Infused with warm spices and a deep, complex flavor, this cake has long been a centerpiece at weddings, Christmas feasts, and festive gatherings across the islands. One bite is a taste of tradition. 9-inch Cake Serving 12-24 slices. Ingredients: Organic Unbleached Flour, Jamaican White Rum, Jamaican Sherry Wine, Jamaican Red Wine, Mixed Fruits, Fresh Lemon, Brown Sugar, Organic Butter, Browning, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. No Preservatives Shelf Life: 3 weeks in a sealed container or up to 1 year in the freezer. Remove from refrigeration a few hours before serving (longer if frozen). Serve and indulge! Local Delivery: Wrapped in plastic and packaged in a cake container or classic round gift tin. Note: Decorations and prices are subject to change without notice.

Our banana nut rum cake is smooth and fluffy. It is prepared with fresh, ripe tropical bananas, infused with the best-aged Jamaican dark rum from the Caribbean Islands, and finished with toasted pecans. This sweet treat is smothered in an irresistible rum sauce and filled with our signature buttercream frosting. It is a beautiful dessert any time of the year. Serving: 6-pack Ingredients: Organic Unbleached Flour, Fresh Banana, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Pecans, Sea Salt, Spices, and Pure Vanilla. Our rum cakes are single-serving sizes. Each 6.52 oz is individually wrapped in one box containing six mini rum cakes. Perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for a longer period. Serve and indulge! Note: Decorations and prices are subject to change without notice.

A generous portion of seasonal locally sourced fresh plumped blueberries, freshly squeezed lemons, and topped with lemon zest, baked with the finest ingredients and best-aged Jamaican rum from the Caribbean Islands, finished with an irresistible rum and filled with our signature buttercream frosting a sure hit for fruit lovers. Good pastries are all sweeter when shared with family and friends. Serving: 6-pack Ingredients: Organic Unbleached Flour, Fresh Blueberries, Fresh Lemon, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 6.23 oz is individually wrapped in a box containing six mini rum cakes. Perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

There is no better rum cake than our Blue Mountain Coffee. It is Baked with the purest coffee from the Jamaican Blue Mountain range, carefully infused with the best-aged Jamaican rum from the Caribbean islands, and topped with hints of chocolate chip decadence. This sweet treat is smothered in an irresistible coffee rum sauce and filled with our signature chocolate buttercream frosting. Serving: 6-pack Ingredients: Organic Unbleached Flour, Blue Mountain Coffee, Jamaican Dark Rum, Chocolate Chips, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 6.30 oz is individually wrapped in a box containing six mini rum cakes. They’re perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, Freezer for up to 1 year. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Our gourmet carrot cake is spiced and filled with locally sourced, freshly grated sweet carrots, raisins, and toasted pecans infused with the finest aged Jamaican rum from the Caribbean. This sweet delight is drenched in an irresistible rum sauce and topped with our signature velvety handcrafted buttercream frosting. This delectable cake will surely delight any crowd and enhance the celebration. Serving: 6-pack Ingredients: Organic unbleached flour, fresh carrots, Jamaican dark rum, organic canola oil, organic sugars, pasture-raised eggs, organic butter, unsweetened applesauce, baking powder, sea salt, spices, pecans, raisins, and pure vanilla extract. Our rum cakes are single-serving sizes. Each 7.45 oz cake is individually wrapped in a box containing six mini rum cakes. They’re perfect for on-the-go enjoyment and gift-giving! Shelf Life: 3 weeks in a sealed container or up to 6 months in the freezer. If stored in the freezer, remove it from refrigeration a few hours before serving or longer. Serve and enjoy! Note: Decorations and prices are subject to change without notice.

Our bright and bold lemon rum cake has freshly squeezed lemons and lemon zest and is infused with the best-aged Jamaican rum from the Caribbean Islands. It is baked with the finest ingredients and topped with a rum sauce and our signature buttercream frosting. This rum cake will be the life of the party. Live, Love, Cake! Serving: 6-pack Ingredients: Organic Unbleached Flour, Fresh Lemon, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pastured Eggs, Organic Butter, Spices, Sea Salt, Baking Powder, and Vanilla Extract. Our rum cakes are single-serving sizes. Each 5.46 oz is individually wrapped in a box containing six mini rum cakes. They’re perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Imagine sinking your fork into a decadent, classic vanilla cake that’s light, fluffy, and rich in flavor! This delightful treat brings a refreshing taste and an irresistible charm, thanks to its delicious filling of toasted pecans and the finest aged Jamaican rum from the sunny Caribbean Islands. And let’s not forget the topping of more toasted pecans that add the perfect crunch! Plus, our mini rum cakes are generously filled with our signature buttercream frosting and elegantly drizzled with a sweet rum sauce, making every bite a delightful experience that will leave your taste buds yearning for more. Serving: 6-pack Ingredients: Unbleached Organic Flour, Jamaican Dark Rum, Pecans, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Spices, Sea Salt, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 6.12 oz is individually wrapped in a box containing six mini rum cakes. They’re perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, Freezer for up to 1 year. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Our peach rum cake is soft and delicate, using warm spices. It is made with Georgia peaches diced throughout the cake and infused with the best-aged Jamaican rum from the Caribbean Islands. It is topped with our irresistible rum sauce and our signature buttercream frosting. Our rum cake is the sweetest slice of paradise! Serving: 6-pack Ingredients: Organic Unbleached Flour, Peach Preserves, Jamaican Dark Rum, Fresh Lemon, Organic Sugars, Pasture Eggs, Organic Butter, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 7.05 oz is individually wrapped in a box containing six mini rum cakes. They're perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Enjoy a delightful trip down memory lane with our pineapple rum cake, featuring a modern twist on classic flavors. Treat yourself to this buttery, soft, and tender cake packed with freshly diced pineapples and juicy sliced cherries, all infused with top-quality aged Jamaican rum from the beautiful Caribbean Islands. Crowned with cherries, our irresistible rum sauce, and a creamy buttercream frosting, our rum cake will undoubtedly serve up the sweetest slice of joy paradise! Serving: 6-pack Ingredients: Organic Unbleached Flour, Fresh Pineapple, Fresh Lemon, Cherries, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Spices, Sea Salt, Baking Powder, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 6.27 oz is individually wrapped in a box containing six mini rum cakes. They’re perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Our pumpkin spice cake welcomes all seasons. It's full of smooth pumpkins, has the perfect warm spices, and is made with the best-aged Jamaican rum from the Caribbean Islands. It is topped with a rum glaze sauce and filled with our signature buttercream frosting. Your guests will surely enjoy coffee or tea with this treat throughout the holiday season. Serving: 6-pack Ingredients: Organic Unbleached Flour, Organic Pumpkin Puree, Jamaican Dark Rum, Organic Canola Oil, Pure Sugars, Pasture Eggs, Organic Butter, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 6.90 oz is individually wrapped in a box containing six mini rum cakes. They’re perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Our red velvet rum cake is a Southern favorite with a modern twist. It is buttery, rich in cocoa, and incredibly moist with chocolate decadence. Made with the finest aged Jamaican rum from the Caribbean Islands, it is topped with an irresistible rum sauce and filled with our signature buttercream frosting. Experience the sweet life of rum cake! Serving: 6-pack Ingredients: Organic unbleached flour, unsweetened cocoa powder, dark Jamaican rum, non-GMO food-grade coloring, organic canola oil, organic sugars, pasture-raised eggs, organic butter, organic milk, sea salt, spices, baking powders, and pure vanilla. Our rum cakes are single-serving sizes. Each 6.36 oz cake is individually wrapped in a box containing six mini rum cakes, making it perfect for on-the-go enjoyment or as a gift. Shelf Life: It will last 3 weeks in a sealed container and up to 1 year in the freezer. Please remove it from the refrigerator a few hours before serving or allow it to sit longer after removing it from the freezer. Serve and indulge! **Note:** Decorations and prices are subject to change without notice.

We transformed a traditional sweet potato pie into a delightful rum cake. This moist and aromatic sweet potato rum cake is an ideal holiday treat. Brimming with locally sourced roasted sweet potato and warming spices, you won't be able to stop at just one bite. Crafted with the finest aged Jamaican rum from the Caribbean, it features a tempting rum sauce. It is filled with our signature buttercream frosting, a perfect cozy indulgence for family and friends during the fall season. Serving: 6-pack Ingredients: Organic Unbleached Flour, Roasted Sweet Potato, Jamaican Dark Rum, Organic Canola Oil, Organic Sugars, Pasture Eggs, Organic Butter, Sea Salt, Spices, Baking Powder, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 7.55 oz is individually wrapped in a box containing six mini rum cakes. Perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, up to 6 months in the freezer. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

Our soft, fluffy, bright pink, and bold strawberry lemon rum cake features freshly squeezed lemons, lemon zest, and sweet, ripe chunks of strawberries that deliver a delicate flavor. It's infused with the finest aged Jamaican rum from the Caribbean Islands. Baked with high-quality ingredients, topped with a rich rum sauce, and filled with our signature buttercream frosting, this cake is a refreshing choice for spring and summer! Serving: 6-pack Ingredients: Organic unbleached flour, fresh strawberries, fresh lemons, Jamaican dark rum, organic canola oil, organic sugars, pasture-raised eggs, organic butter, baking powder, spices, sea salt, and pure lemon vanilla extract. No Preservatives Our rum cakes are single-serving sizes. Each 6.29 oz cake is individually wrapped in a box containing six mini rum cakes, making them perfect for on-the-go enjoyment and gift-giving. Shelf Life: It will last 3 weeks in a sealed container and up to 1 year in the freezer. Remove it from the refrigerator a few hours before serving, or longer if it has been frozen. Serve and enjoy! Note: Decorations and prices are subject to change without notice.

A timeless Caribbean favorite in a perfectly portioned size. Our Jamaican-style Black Cake is made by steeping a medley of fresh fruits in white rum and two red wines for an entire year before baking, then finishing with our signature buttercream frosting. Each bite is rich, spiced, and intensely flavorful—a perfect indulgence for special occasions, gifting, or enjoying with a cup of tea. Serving: 6-pack Ingredients: Organic Unbleached Flour, Jamaican White Rum, Jamaican Sherry Wine, Jamaican Red Wine, Mixed Fruits, Fresh Lemon, Brown Sugar, Organic Butter, Browning, Baking Powder, Sea Salt, Spices, and Pure Vanilla Extract. Our rum cakes are single-serving sizes. Each 6.92 oz is individually wrapped in a box containing six mini rum cakes. Perfect for on-the-go and gift-giving! Shelf Life: 3 weeks in a sealed container, or up to 1 year in the freezer. Remove from the refrigerator a few hours before serving, or thaw from the freezer for longer. Serve and indulge! Note: Decorations and prices are subject to change without notice.

✨ Signature Buttercream Frosting Our signature buttercream frosting is crafted with real butter, pure vanilla extract, and our family’s secret ingredients. Smooth, creamy, and perfectly whipped, it delivers a rich flavor that elevates any dessert. Always made fresh to order, this luscious frosting is perfect for topping cakes, cookies, cupcakes, or enjoying by the spoonful—because some cravings just can’t wait! Net Weight 12 oz Ingredients: Powdered Sugar, Organic Butter, Spices, Pure Vanilla Extract