Our Blue Mountain Coffee rum cake is unmatched, made with top-quality coffee from the Jamaican Blue Mountain range and blended with top-tier aged Jamaican rum from the Caribbean, accented by chocolate chip notes. Finished with a delectable coffee rum sauce, this exquisite dessert will wow anyone seeking a gourmet treat.
9-inch cake serves 12-24 slices.
Ingredients: organic unbleached flour, Blue Mountain coffee, Jamaican dark rum, chocolate chips, organic canola oil, organic sugars, pasture-raised eggs, organic butter, baking powder, salt, spices, and pure vanilla extract.
Shelf Life: 3 weeks in a sealed container, Freezer for up to 6 months.
Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and indulge!
Shipping: Our cakes are securely wrapped in plastic and delivered in a classic round gift tin.
Note: Decorations and prices are subject to change without notice.
Blue Mountain Coffee Rum Cake
We ship our baked goods domestically within the U.S. via the United States Postal Service (USPS). Cultural Pastry & Delights is not responsible for delays in transit due to high package volume, weather, mechanical issues, strikes, natural disasters, local carrier missed scans, inaccurate or incomplete shipping information, or any events considered acts of God. We do not require a signature upon delivery of any shipment. Leaving a package at an address is ultimately at the discretion of the individual delivery person and is, therefore, entirely beyond our control. Customers are responsible for ensuring that all shipping information is accurate before order submission. No returns, refunds, or cancellations are allowed for any shipped orders. All sales are final.