Our red velvet cake is buttery, rich in cocoa, and super moist with hints of chocolate chip decadence. It is made with the best-aged Jamaican rum from the Caribbean Islands, an irresistible rum sauce, and our signature buttercream frosting. Live the rum cake, sweet life!
9-inch Cake Serving 12-24 slices.
Shelf Life: Upon arrival, refrigerate for up to two weeks or store in the freezer for up to six months. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and Indulge! Our cakes are sealed with plastic wrap and packaged in a round tin.
Note: Decorations are subject to change without notice.
Red Velvet Rum Cake
Cultural Pastry & Delights are not responsible for delays in transit caused by high package volume, weather, mechanical error, strikes, natural disasters, COVID, local carrier missed scans, inaccurate /incomplete shipping information, and anything considered to be an act of God. We do not require a signature for the release of any shipment. Leaving a package at an address is ultimately up to the complete discretion of the individual delivery person and is therefore entirely outside of our control. Customers are responsible for checking that all shipping information is correct before submitting an order. No returns, refunds, or cancellations are allowed on any shipped orders. All sales are final.