Our soft, fluffy, bright, pink, and bold strawberry lemon rum cake has freshly squeezed lemons, lemon zest, and fresh, ripe, sweet chunks of strawberries with a delicate flavor. It is infused with the best-aged Jamaican rum from the Caribbean Islands. Baked with the finest ingredients, topped with a rum sauce, and filled with our signature buttercream frosting. A refreshing, perfect spring and summer rum cake!
 
Our rum cakes are single-serving sizes. Each 6.29 oz is individually wrapped in a box containing six mini rum cakes. Perfect for on-the-go and gift-giving!
 
Shelf Life: Upon arrival, refrigerate for up to two weeks or store in the freezer for up to six months. Remove from the refrigerator a few hours before serving or longer from the freezer. Serve and Indulge! 
 
Note: Decorations are subject to change without notice